PEAKAPOP Veggie Protein Crisps - Gluten-Free Popped Chips for Kids & Adults

Peakapop Veggie Chips: A Healthy, Plant-Based Snacking Delight

Packed with plant-based protein from chickpeas, peas, and lentils, Peakapop veggie chips are a vegan-friendly snack that boasts no artificial flavors. Satisfying your craving for a satisfying crunch, these crunchy protein chips transport you to a world of delightful snacking pleasure.

The vibrant sea salt seasoning on these chips dances on your taste buds, perfectly complementing the natural goodness of the chickpeas, peas, and lentils. Enjoy the perfect balance of taste and nutrition with these wholesome, protein-packed chips, allowing you to indulge in a guilt-free after-school snack.

Using some of Mother Earth's finest plant-based ingredients, the Peakapop team has created delicious and nutritious healthy snacks that contain no artificial flavors, no added sugars, and no preservatives - only the good stuff. These chickpea veggie crisps are full of flavor and crunch, making it hard to believe they're actually healthy.

Designed to curb cravings and nourish your body, Peakapop's high protein and high fiber snacks are rich in plant-based protein, containing a whopping 6g of protein and 2g of fiber, all in a 110-calorie serving. Popped, not fried, these gluten-free and nut-free chips make it easy for you to snack without feeling guilty.

Convenient 1oz snack-sized bags make Peakapop chips the perfect on-the-go snack, allowing you to enjoy them anywhere, any time of day - at school, in the office, or in the park, wherever life takes you. Each bag of Peakapop veggie crisps is lovingly produced in the company's own production facility, using cutting-edge popping and flavor technology, and the healthiest ingredients. Non-GMO and with nothing artificial, these chips are always full of flavor and a satisfying crunch.

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